This small yet plump, juicy berry, with its sweet and sour flavour, is originally from Asia. Rarely farmed in France, luckily it can easily be found in the wild for our enjoyment. Nowadays the blackberry is usually used in jams and desserts. Le Sirop de MONIN Blackberry, with notes of matured fruit and an intense violet colour will elevate all of your alcoholic and non-alcoholic creations.